The Omnivore's Dilemma
A Natural History of Four MealsLarge Print - 2007
An ecological and anthropological study of eating offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of everyday consumers to protect their health and the environment.
Publisher: Detroit : Thomson Gale, 2007, c2006
Edition: Large print ed. --
Branch Call Number: LP 394.12 Pol 3558ad 1
Characteristics: 709 p