Feasting Free on Wild Edibles

Feasting Free on Wild Edibles

Book - 1966
Rate this:
Outdoor wisdom from a respected and best-selling expert
A noteworthy and useful guide brought back to print
This practical guide to North American edible plants explains where to find them, when and how to gather them, and how to prepare them. Detailed drawings and descriptions allow for accurate identification of each plant discussed. More than 500 recipes are included, ranging from common to exotic dishes using plant seeds, flowers, fruits, leaves, stems, and roots.
Publisher: Mechanicsburg, PA : Stackpole Books, c1966, 1969
Edition: First edition
ISBN: 9780811727549
Branch Call Number: 641.6 ANG 3564
Characteristics: 288 p
Alternative Title: Free for the eating


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at SPL

To Top